Showing posts with label The Club. Show all posts
Showing posts with label The Club. Show all posts

Wednesday, March 30, 2011

Adventures in job hunting!!

My how things change in a little over a month. In the course of about a week after writing my last blog posting I experienced the begining of a slew of interviews, job leads, and a couple of job offers.

  • Target did end up offering me a job.

  • The grocery store offered me a job.

  • I had an interview at a country club (that I thought I did well at)

  • I got offered a job at a restaurant that was in the process of opening.

  • I had an interview with what is probably THE most respected hotel group in Grand Rapids (if not all Michigan)

  • I got a lead and a contact with one of the bigger restaurant groups in Grand Rapids.

  • Oh and then my email got hacked by a spambot, sent emails to all my contacts which included my boss from The Club. Apparently he thought it was me and sent an email back informing me that they were "going another direction." (He didn't elaborate so I don't know if it was something I did or didn't do or if another former employee asked for a job before I did. who knows, who cares).

So yeah, its pretty safe to say that my luck turned around (well except for the whole spam bot thing).

Ultimately I ended up accepting the jobs from the grocery store and from the restaurant. I'm going to cut straight to the chase and say I've already been let go from the restaurant. haha. I laugh because after The Grille, and my experience at Graydon's I was kind of expecting it. Lesson to all of you people looking for jobs out there. When restaurants open, they overhire which lets them be picky. All that aside, I don't think I would've lasted there. After my wonderful experience at Salt working with local and seasonal and fresh products, the idea of working at a restaurant with crappy pre-packaged mixed greens and salsas out of a can kind of depressed me. So no big surprise there.

The grocery store has been going VERY well. I've always had a thing against dealing with the public. I hate smal talk, I hate talking with people when I really don't want to, and I tend to get flustered and start stuttering a times. But I've been doing real well there. My boss is nice, the meat guys (the meat dept is right next to seafood) are nice and its pretty cool to be working with seafood. I'm trying to learn what I can about seafood and meat and in general, its just nice to work again till I figure out what the hell I'm going to do.

Oh and things are coming full circle since craigslist told me that apparently Salt is hiring. It looks like I may have to go pay my old boss a visit. More on that as things pan out.

Thursday, July 15, 2010

Looking Forward

So the other day someone pointed out that we passed the halfway point of the summer. The first week I was here, the halfway point seemed like it would take forever to get to and now it seems like no time has passed at all.

It's kind of a bittersweet feeling. Not only is this all going to end soon. My job, my living situation, lving in this nice town, hanging with my co-workers....everything; but it also means I have to start figureing out the post job work situation.

Just leaving here is starting to look like its going to be kind of depressing. People who are keeping score at home know that I have a knack of becoming really attached to the people I work with (well except for at the Square apparently). It no different here, I really am starting to love to death all the people I work with and really enjoy hanging out with them and would love to be able to continue to have a friendship with them.

The thing is that unlike about 90% of the people who work here, coming back to work next summer isn't a totally convinient thing for me. Yeah I could go work at another seasonal club that runs through the fall/winter/spring months that would be done next summer and come back here. But I don't want to have a life of pretty much being a hermit.

On the other hand if I were to go get a permanent (until I quit or get go) job in the food industry I'd doubt they'd be fine with me saying "oh hey, I'm leaving for 3 months to go work a seasonal job"

So in otherwords its looking like after Harbor Springs, I won't be seeing EVERYBODY on a regular basis at the same time for a while. bleh

The next thing bothering me is where the heck do I go to look for a job? I've decided that I really do want to get out of Michigan just to have a taste of the country/world. Don't get me wrong, giving the right job I'd stay in Michigan if needs be, but I really do want to get out.

The thing is that unlike last year at this time when I was asking myself this same question, I now have a girlfriend. I hate bringing this up like this because she does know (and sometimes reads) about this blog and don't want her to think I'm looking at her like a hinderance.

Last year at this time I was talking about (and was semi-serious) about looking at such places as Las Vegas, and Portland, maybe NYC or DC. And then of course Chicago or Clevland.

For a while I really did have a culinary boner (thanks Andrew from Top Chef: Chicago for coining that phrase) for Vegas and Portland, and after visiting Steve in NYC last winter, I've come to the conclusion it doesn't seem so bad. The thing would be being in an even MORE long distance relatonship with my girlfriend.

On the one hand, I don't want to say don't move far away because of the relationship and then in a decade or so look back and say "What if?" I may not be a genious, but I have made plenty of decisions based on what other people thought and/or pressured me to do and then resented the decision in the future. Upon bringing it up I've has many people say "you don't want to move far away" because of the relationship. But at the same time I've always had this urging to move far away and would feel terrible if turned down the possibility to.


On the other hand, I don't want to move far away and have the relationship suffer because of it. I would feel terrible if it did and I don't think it would be fair to either of us.

Or the possibility of a kick ass job in Michigan or Cleveland or Chicago could come up and then I won't have this problem. In which case "screw it!" haha.

So yeah thats my slightly ocd thoughts on the matter. Once again sorry to my girlfriend if she reads this. I don't want it to seem like I'm talking relationship matters "behind your back," its just how I process things somehow.

Bleh. Decisions, Decisions.

Monday, June 14, 2010

Week 1 at the Club

So for the most part life working at the club is going okay I suppose. My mind/emotions are kind of going crazy from the one-two-three punch of getting used to living in a new place and new people, getting used to a job, and being home sick. At first I kinda sat around being mopey but I've been trying to do things to keep busy.

The second day here my phone broke and that DEFINATELY didn't help things. Those few days figuring things out were hectic and stressful. Luckily things worked out. My mom got my account transfered to her old phone and then transfered the address book from my old phone on to it. And then when/if I get my blackberry fixed I can transfer it back. I tried turning it on the other day and it worked and the buttons seemed to work. But I may just have my parents take it to the Sprint store they go after they visit just to get it checked out.

Work is good. Things are kind of slow right now but thats just because its the beginning of the summer. Sometime late June/Early July things are supposed to really pick up and then things get crazy. And then towards mid-August they get slow again. I work nights with Beth (one of my friends from school who got me the job) and we do salads and cold appetizers. And then we're also responsible prepping any items needed for it. Except for the appetizer and the cold entree, our menu stays the same. (the hot side and then our appetizer and entree changes every day). So with me its just a matter of learning what goes in what salad and then working on going faster.

The people I live with are nice. For the most part everyone hangs out with everyone. I live at the big staff house called Beachview. Named for the fact that the main beach of Harbor Springs is right across the road. Its a big 3 story victorian house. The girls live on the third floor. The guys live on the second and then the first floor and basement are social areas. The downside is that everything in Harbor Springs closes pretty early so all we're doing at this point is hanging out around the house and drinking. Except for this past Wednesday I havn't drank much though. I'm sure once we get paid in 2 weeks we'll venture out more but otherwise we're trying to spend as little money as possible.

Things with Audrey are going well. Or as well as they can go considering we live 2.5-3hrs away from each other. I've been trying to call her at least once every other day. And then I'll text her or we chat on facebook. As you all can guess the first couple of days without a phone were kinda hectic.

So yeah, thats that. Nothing exciting really other than some of the partying. I seem to have a love/hate relationship with that. I mean its fun to socialize but I've also been trying not to drink too much. So yeah. Once we get paid I'm sure we'll do other stuff though

Saturday, May 15, 2010

The Beginning of the Rest of my Life

So I totally broke my pattern of posting once a month. But don't worry I'm alive.

Had I not been entirely stressed out by end of the semester assignments/tests, I suppose I could've blogged about the end of my college education. And I'm totally over the "hooray I'm graduated" feeling so I'm not in the mood to write about that. I guess the vibe I have right now is to write about all the changes I have going on and/or want to implement.

Timmy in a Relationship: Part two: So things between me and the girl are going great. We are now in a point where we are officially in a relationship and we're both happy with how things are going. We've been trying to hang out once or twice a week (more if possible) but that has become difficult with my move back in with the parents (I live about a 45 min drive from GR now) and the fact that I'm off of work for the month of May (more on that in a bit). So yeah, we get along great. I feel VERY comfortable talking to her. She puts up with my dorkiness and dumb jokes and my random obessivness (I.E. I know the most random things about the most random subjects) and so I'm happy and she's happy so hooray.

The Work situation: The last day at my internship was Mothers Day. It was a great day to end my internship in that we kicked lots of ass. I got to make almost everything I had learned how to make at my time at San Chez. Also we found a way to implement almost every random act of tomfoolery that had come up while I was there (30 second dance party, the "oohhhhh", The pastry chef (not really) being mean etc etc). I think the only thing that annoyed me was how long I had to stay that day. But it happens. I was happy about my time at San Chez. I don't know who reads this or how long they've read it but lets pretend I have someone who is familiar with my work history. And if you are you've known I havn't had the best experiences in the restaurant industry. But I can safetly say that my time at San Chez had been probably the best and most succesful experience ever. And if an opportunity ever comes to be able to work there and get paid, I'm totally taking it. Who knows what the future brings.

My last day at The Square is this coming Tuesday. I haven't hidden the fact on this blog that I've been sick of the job for a while. Don't get me wrong I LIKE the people I work with and will miss them. I LOVE talking to some of the residents (and have actually had one or two who I got along pretty well with pass away) but other wise I'm totally ready for a change.

The Work situation: Part 2: I can't remember if I mentioned it in this blog before BUT I have a summer job up in Harbor Springs at a private club. I learned about it from my friend Beth who has worked up there the previous 3 summers. Pretty much I'll be the night time pantry cook and will be working with Beth. From what I picked up I'll mostly be doing salads and cold appetizers which I'm fine with. I'm looking real forward to that.

So yeah I suppose those are the major things going on in my life right now. Things are totally looking up for me and I'm happy with how life is. I feel really good about things and am trying my hardest to succeed right now. I'm just taking things easy for the moment until I head off to Harbor Springs. I've been reading alot more. I'm trying to cook for fun and I've been trying to be somewhat healthier so we'll see how that goes