Dear everyone who still checks this occasionally,
sorry I suck at updating this. With the lack of anything interesting to write about I'd been neglecting this. :(
On a happy note: I'M GOING TO NYC FOR THE WEEKEND!
Long story short, my online friend/culinary inspiration/psuedo-mentor Steve Mendoza (look him up on facbook/myspace) is the Executive Chef of a restaurant called Las Chicas Locas, a while back I inquired about the possibility of interning with him. He said he'd be open to it and discussion began. My parents being my parents, had the obvious concerns about me going out so they said they would be more open to it if I were to go out for a few days to work and what not.
So now here I go. I have relatives that live in North Haledon, NJ which is about 45 min away from the city. So I'm staying with them this weekend (and will also be staying with them for the internship). I'm flying out tomorrow. Thurs I'm just taking it easy and checking a few things out around their house and then Friday and Saturday I'm working.
Due to my recent past experiences with restaurant work I'm slightly nervous, but at the same time I'm excited. Steve is familar with crash and burn experiences and my general lack of experience so he knows what to expect.
Unfortunately I won't have time to hit up anything else in town. But I suppose that gives me something to look forward to when/if I do move out there.
SOTD: Lazuli by Beach House
2 hours ago